This kit allows you to stretch your chef-y skills as you turn dairy into irresistible balls of salty-sweet mozzarella. From the pot and measuring cups to the thermometer and timer, you’ll get everything you need to make mozzarella — minus the milk, of course. The finished product is good for stuffing ravioli, shredding into lasagna, cubing into an antipasto salad, layering with tomato and basil for a caprese, or about a million other uses that help make the most of one of Italy’s greatest inventions.
Send a kit to an aspiring cook or pair it with a bottle of wine for a present that’s great for date night, girl’s night in, or any other occasion that calls for a fun project with edible results. It’s even ideal for someone just setting up their first kitchen — the skills learned will last even longer than the equipment.